Monthly Archives: March 2012

Double Bourbon Root Beer Floats

Inspired by the most amazing ice cold glass of root beer during the afternoon post-lunch slump of a photo shoot (thanks Sam!), this float takes the ice-cream shop treat to a whole new level. incredibly smooth homemade bourbon ice cream, sweet bubbly root beer, and an extra splash of Maker’s Mark combine to make this easy dessert something you’ll be craving any time of the year… but this amazing NY weather is an even better excuse to make some ice cream!
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